Description

Please join us for an evening with bestselling cookbook author and media personality, Stephanie Hansen, and her midwestern table recipes to celebrate life in the northland with charming tales and delicious dishes for fall, winter, and spring!

 From soups to salads to entrées to desserts—featuring dishes like Beer Cheese Wild Rice Soup, Braised Red Cabbage with Apples, Juicy Lucy Cheeseburger Tater Tot Hot Dish, and Banana Bread Cookies with Cream Cheese Frosting—accompanied by tender remembrances and insightful tips, THE TRUE NORTH CABIN COOKBOOK VOLUME TWO, continues the tradition of Hansen hospitality in the true north. Best of all, these recipes appeal to all skill levels, including beginning, intermediate, and accomplished.

Stephanie Hansen is the author of True North Cabin Cookbook, the Regional Emmy Award-winning host of Taste Buds with Stephanie, and the brand amplifier and social commentator behind the Weekly Dish radio show, StephaniesDish.com, and Dishing with Stephanie’s Dish podcast. She lives in Golden Valley, Minnesota.

 All tickets include a signed copy of THE TRUE NORTH CABIN COOKBOOK VOLUME TWO.

For questions please email us at hello@modernwell.com 

Register now at www.modernwell.com